Sternbrau is located next to the world-famous Getreidegasse and Mozart's birthplace and it is now the most popular traditional beer inn of Salzburg.
Contact:
Sternbräu
Griesgasse 23
5020 Salzburg
Tel. +43662 842140
Le Mirazur is definitely special because of its idyllic location, at the foot of the mountains overlooking the see. What can be more wonderful than that? The food, of course!
Chef Mauro Colagreco, the Argentinian adopted by France, has his...
Chef and owner of the Arpège, Alain Passard is a passionate gardener and grows his own vegetables thus being able to tell the whole story of a dish, from the grain to the plate. Passard removed red meat from...
It is beyond the shadow of the doubt that El Celler de Can Roca is one of the world's best dinning destinations! Located in the medieval city of Girona in Catalunya, this restaurant is a a family business started...
Geranium is located in the center of Copenhagen, on 8th floor of Fælledparken. The location is perfect and it stands as a benchmark for Geranium's cuisine: a combination between urban and rural. The menu will change with the seasons...
Piazza Duomo is about creative Italian cooking: 'My dishes are instinctive, there is nothing to understand, only to be experienced (...) I often love putting something in the menu that, at first glance, seems out of place, like a...
From breakfast to dinner, it is a must to stop at Cafe Sacher. And of course, first on your list should be the Original Sacher torte!
Contact
Sacher Salzburg - Roter Salon
Schwarzstraße 5-7
5020 Salzburg
Tel. +43662 88977-0
Attica will certainly give you an insight of the Australian culture and gastronomy. Yes, you will find kangaroo with local bunya bunya nuts on the menu and other native specialties. Attica's Chef, Ben Shewry, has taken sole ownership of...
Under the guidance of Chef Heinz Reitbauer, Steirereck is now THE place to experience international fine dinning combined with local flavors! Creative yet straightforward cuisine combined with perfect service and excellent wine selection. This is what you should expect...
What is Plaza Athénée all about: 'Naturalness cuisine merely interprets nature’s generosity. Cuisine in the state of nature... But it takes a great deal of delicacy to bring brute nature to the table. The meticulous care the chefs extend...