Home Recipes Mixed recipes

Mixed recipes

Side dishes, mixed dishes,veggies and other more tasty recipes!

Ingredients for 6 servings 1 French baguette, thinly sliced 4 tomatoes 1/2 red onion 1 clove of garlic 1 bunch of basil leaves 2 tbsp olive oil salt and pepper to taste Chop the tomatoes into cubes and put them in a bowl. Cut the onion, garlic...
Vegetarian chilli can be your every day solution when you want something quick and tasty. With only a few ingredients, this dish will make your day! Ingredients for 2 servings: 1 can kidney beans in chilli sauce 1 medium red onion, chopped 2...
Potato gratin, a French touch at a Sunday's brunch! Ingredients 4 servings 1 1/2 cups crème fraîche 1 1/4 pounds potatoes, peeled, cut into thick rounds 1 1/2 tsp thyme, chopped 1/2 cup Gruyère cheese, grated Preheat oven at 200C. Butter a baking dish then...
If you love mushrooms like my ball & chain and I do, then you should really try this extra tasty recipe! Ingredients 500g pastry 50g flour for dusting 250g mushrooms, thinly sliced 150g baby spinach leaves, chopped 2 eggs, beaten 100g grated Cheddar cheese 1 paprika 2 tbsp...
A fresh and light, Barilla penne with zucchini and ricotta can be the perfect dish for cold autumn evenings or warm summer brunches! Ingredients for 8 servings: 1 Barilla box of penne 3 tablespoons extra virgin olive oil 3 medium sized white onions,...
This tuna pasta salad recipe, though fast and simple, can make quite an impression! There's something about tuna that makes it special. I enjoy this dish a lot, as I relate it to a nice moment of my life. Ingredients...
Spaghetti alla carbonara! Wonderful and 1 step easier to prepare if you use cream instead of eggs. Chef's choice! Ingredients for 4-6 servings 1/2 pound pancetta or thick cut bacon, diced 1/4 cup fresh sage, finely chopped 1 cup frozen green peas 2 tbsp...
Great grilled corn is just something that you can serve as a side dish, next to spare ribs, or simply on its own, when you savor it from your lounge chair by the seaside. Ingredients for 4 servings: 4 ears of...
Spaghetti Bolognese is a true Italian recipe, easy to prepare and suitable for the whole family. This recipe has a rich, thick sauce with a wonderful flavor that will impress your guests! Ingredients for 6 servings 500g spaghetti 1 tbsp olive oil 2...

LATEST ARTICLES

Eat Out

Alain Ducasse Au Plaza Athénée – Paris, France

What is Plaza Athénée all about: 'Naturalness cuisine merely interprets nature’s generosity. Cuisine in the state of nature... But it takes a great deal...

Attica, Melbourne – Australia

Attica will certainly give you an insight of the Australian culture and gastronomy. Yes, you will find kangaroo with local bunya bunya nuts on...

Geranium, Copenhagen – Denmark

Geranium is located in the center of Copenhagen, on 8th floor of Fælledparken. The location is perfect and it stands as a benchmark for...

Piazza Duomo, Alba – Italy

Piazza Duomo is about creative Italian cooking: 'My dishes are instinctive, there is nothing to understand, only to be experienced (...) I often love...

Arpège, Paris – France. 3 Michelin Stars since 1996

Chef and owner of the Arpège, Alain Passard is a passionate gardener and grows his own vegetables thus being able to tell the whole...

Learn How

How to avoid 5 common mistakes in the kitchen!

Surely, these are the most common mistakes that one does in the kitchen. Whether you're a beginner or a professional in the kitchen, sometimes...

How to make your house smell amazing!

Smell is something we all fear and if you add a pet or daily home cooking, then the smell of your house might not...

How to make Pesto!

Pesto is one of the most popular sauces that Italy has given us. The Chefs in the peninsula are so proud of it that...

Where to put everything in the kitchen

How and where to put everything in the kitchen? I am sure you know that desperate feeling when you can't find the knife or...

Tips and tricks for safe barbecuing!

I dare to say that we all find barbecuing such a great and natural way to cook. The smokey flavor of the meat or...