Vegetarian chilli can be your every day solution when you want something quick and tasty. With only a few ingredients, this dish will make your day!
Ingredients for 2 servings:
1 can kidney beans in chilli sauce
1 medium red onion, chopped
2...
Walnut crusted salmon is yet another easy and fast recipe but with such an impact on your guests or family!
Ingredients
4 salmon fillets (4 ounces each)
4 tsp Dijon mustard
2 slices whole wheat bread, torn into pieces
4 tsp honey
4 tbsp finely...
Potato gratin, a French touch at a Sunday's brunch!
Ingredients 4 servings
1 1/2 cups crème fraîche
1 1/4 pounds potatoes, peeled, cut into thick rounds
1 1/2 tsp thyme, chopped
1/2 cup Gruyère cheese, grated
Preheat oven at 200C. Butter a baking dish then...
Great grilled corn is just something that you can serve as a side dish, next to spare ribs, or simply on its own, when you savor it from your lounge chair by the seaside.
Ingredients for 4 servings:
4 ears of...
Braised chicken comes in handy when you're tired of simply roasting and frying. Braising chicken is quite simple method to master and I hope you will enjoy this oven-braised dish!
Ingredients for 6 servings
8 chicken thighs, skin-on and bone-in, about...
Pork and Parmesan meatballs are a treat for the whole family! You can serve them the classic way, with tomato sauce and mashed potatoes, or you can scoop them into a burger bun or even in a roll of...
If it's your first time cooking lamb, you should be excited! Roasted leg of lamb is the easiest recipe and you can season it only with fresh spring greens from the garden.
Ingredients for 6 servings
2kg lamb leg, skin scored
fresh...
This tuna pasta salad recipe, though fast and simple, can make quite an impression! There's something about tuna that makes it special. I enjoy this dish a lot, as I relate it to a nice moment of my life.
Ingredients...
You will love this recipe if you are into Risotto. Creamy, cheesy and just perfect with a glass of wine next to it! Don't let yourself intimidated by the process, it's easier than you might think! It will take...
Quiche Lorraine is the classic French savory tart. Originally, it is prepared with lardons, but using bacon is no mistake. The great thing is that you can replace the meat with aubergine or zucchini, should you have a vegetarian...